Saturday, 21 April 2012
Seeing the world through rose coloured glass
We are having some friends for dinner tonight, so my daughter and I decided to do something a little different on the table.
We started with PC stemless champagne glasses (as an aside these are one of my favourite products- super cheap, super fun, and they fit in the dishwasher!!! Cheers to that!), filled each one with warm water and a drop of red food colouring, and a perfect tulip bloom from our local fruit market.
I am not sure I looooove it, but my daughter had a ball swirling the colour through the water!
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The rambling old yellow rose bush is flowering, so we made rosewater. It's a simple procedure- all you need to do is simmer the flowers in water and collect the distilled steam- which then smells lovely.Tennessee Wholesale Nursery
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